Frosting Frosting. A poem about autumn changing to winter, keeping warm, and my recurring thoughts of a spouse while baking cakes. This depression era recipe goes well with angel food cake. Seven Minute Frosting 1/4 cup Butter (Not Margarine or Vegetable Spread! Use Real Butter!) 1 Egg 1/2 tsp. Vanilla 1/4 tsp. Salt 1/4 Cup Cold Water (Ice water without the Ice works best.) 1/4 Cup Flour 1 lb. Powdered Sugar Cream first 5 ingredients. Add the flour and powdered sugar. Beat for 7 minutes on high. Read more
05 Ganache Frosting view/post comments Rose Levy Beranbaum. Taped on 1988. Ganache
Red Velvet Cake Recipe : Frosting the Second Cake Layer Are you making a layer cake? Learn how to frost the second layer of your cake with expert tips in this free cooking video. Expert: Jamaica Crist Contact: Bio: Jamaica Crist is the owner of "Jamaica's Cakes" in West Los Angeles, CA. Her store specializes in original birthday cakes, elegant wedding cakes and many other fine desserts. Filmmaker: Traci Holsey
Betty's Cream Cheese Frosting Recipe In this video, Betty demonstrates how to make Cream Cheese Frosting. I made this to go on a Red Velvet Cake, but it is a natural for Carrot Cake, and almost any type of cake or cupcake that needs icing. This recipe makes a generous amout of frosting. I used it to frost a 4-layer cake, so if you have only a 2-layer cake, you can divide all ingredients in half. Ingredients: 1 cup butter (2 sticks), at room temperature (2) 8-oz. blocks of cream cheese, at room temperature 2 pounds (32 oz.) confectioner's sugar 2 teaspoons vanilla extract In a *large* bowl, use a fork to mash 1 cup butter and (2) 8-oz. blocks of cream cheese together. Then, use an electric mixer to beat thoroughly. Stir in 2 tablespoons of vanilla extract. Add 2 pounds of confectioner's sugar, a little at a time. Stir in each addition, and then beat it with a mixer. Continue until all of the 2 pounds of confectioner's sugar is incorporated into the frosting mixture. Beat the entire mixture, until it is very smooth. Cover with plastic wrap, and refrigerate for a couple of hours before spreading it on a cooled cake or on cupcakes. This is one of the most delicious and versatile frostings that you can find! I hope you enjoy it! --Betty :)
Frost This! The Cupcake Wars Have Begun Cupcake Wars KTLA Prime News Marco Gonzalez Reports
Making Creamy Vanilla Icing Lighter than the usual cream cheese frosting, this vanilla icing makes a fluffy topping for red velvet cupcakes. Bobbie Lloyd of New York's Magnolia Bakery shows us how to make it.
Chocolate Frosting Fabulous mouth smacking Chocolate Frosting! This chocolate frosting recipe is easy to make and believe me..You will love it:)
Simple Lemon Icing - Basic Sugar Frosting or Glaze Recipe Get the full story! Visit to get the ingredients, and watch over 200 free video recipes. Leave me a comment there. If you have questions, ask on the website. Thanks!!
Frosting a square cake Facebook: Link to all my videos: Film showing how I frost a square cake, not perfect because I'm still getting the hang of it myself but I thought I'd share my technique. This also includes how to make a ruffle.
GTA: The Ballad of Gay Tony Mission #10 - Frosting On The Cake (100%) Grand Theft Auto: The Ballad of Gay Tony Mission Walkthrough Video in High Definition This video shows how to complete all mission objectives on a single play-through, although the 100% completions are cumulative and can be achieved on multiple play-throughs. Mission No. 010 Mission Name: Frosting On The Cake Mission Boss: Anthony "Gay Tony" Prince Mission 100% Requirements: - Time: 5m 45s [YES] - Player Damage: 50% [YES] - Bomb Accuracy [YES] - Escape Cops Time: 35 seconds [YES] For more, visit: ● www.gta- ● http
How to Make Banana Cake and Vanilla Frosting Visit my blog at for more tips on cooking and crafts! This simple butter cake makes a quick and delicious family dessert - easy enough for weekdays and super yummy! I hope you enjoy it! Banana Cake 2-1/2 cups sifted cake flour 1-2/3 cup sugar 1-1/4 tsp baking powder 1-1/4 tsp baking soda 1 tsp salt 2/3 cup butter 2/3 cup buttermilk 1-1/4 cups mashed bananas 3 eggs 2/3 cup chopped pecans (optional) 9x13" greased pan, 350 degrees F, 45-50 mins. Frosting: 1/3 cup butter 3 cups icing sugar 3 Tbsp milk or light cream 1-1/2 tsp vanilla
Cake Recipes : Red Velvet Cake Frosting Recipe Frosting for a red velvet cake includes butter, cream cheese, vanilla extract and powdered sugar. Create a stiff but creamy frosting to top red velvet cake with a demonstration from a professional pastry chef in this free video on baking cakes. Expert: Susan Walker Bio: Sue Walker owns her own freelance cooking business. She worked as a pastry chef and a full-time head cook for more than 10 years before deciding to start her own company. Filmmaker: Luke Neumann
~ I FROSTED MY TIPS!!!~ :-D Impatiently waiting... I decided to frost my tips myself today and I LOVE the results!
61 Mini Choc Cupcakes with Pink Frosting 4 Kimmy 61 mini chocolate cupcakes with pink frosting decorated with mini fondant white flowers. Yummy! For my friend Kimmy at their picnic at Sydney Olympic Park today. Thanks for a wonderful day guys and the kids had a wonderful time too at the nearby Olympic pools! It's going to be sad :( when you guys leave at the end of this week back to Paris! Will miss you guys very much - have really enjoyed your holiday here with us in Oz & will look forward to your permanent return in 3 years time (better not be longer than this!) Love Kaitlyn, Mackayla & Us! ***ooo
Xanthe Milton teaches four different icing techniques for cupcakes Xanthe Milton teaches four different icing techniques for cupcakes. Xanthe's book Eat Me!: The Stupendous, Self-Raising World of Cupcakes and Bakes According to Cookie Girl is out on March 4th 2010. Find out more:
Fourth of July Cake : Frosting 1st-Layer of Round Cake Holding a spatula vertical will frost the sides of the cake better. Frost the first-layer of a cake with tips from a professional baker in thisfree cake decorating video. Expert: Karen Weisman Bio: Karen Weisman graduated from Boston University with a degree in Hotel and Food Management. Since then, she has helped a national grocery store chain develop and launch a gourmet food division. Filmmaker: Karen Weisman
Making a Ballet Slippers Cake : Frosting Ballet Cakes with Pastry Bag Squeezing a pastry bag with your fingers will help the icing come out smoothly. Learn how to use a pasty bag in this free cake decorating video about how to decorate ballet slippers cake. Expert: Michael Weisman Bio: Karen Weisman graduated from Boston University with a degree in Hotel and Food Management. She worked as a manager at a large catering company. Filmmaker: Karen Weisman
Gross But Great Halloween Party Food Ideas : Halloween Party Food: Frosting for Worm Cake Learn how to add frosting to an earthworm cake for Halloween party food in this free Halloween recipe video. Expert: J. Costilla Contact: Bio: J. Costilla is an emerging chef. He hopes to open an ethnic cafe in San Antonio. He is also a commercial photographer. Filmmaker: julio costilla
Magnolia Bakery Cupcake frosting maker Watch the Magnolia Bakery (NY) artisans put frosting / icing on their cupcakes.
Holiday Recipes - Baking and Frosting Gingerbread Cookies To View the Next Video in this Series Click Here:
How To Frost A Cupcake Demonstration of how to frost a cupcake, from the opening day of Cupcake Royale on Capitol Hill in Seattle. Unfortunately, this frosting recipe is not available to share because it is Cupcake Royale's proprietary recipe and the frosting was provided for the demonstration by the bakery.
Introducing Kuhn Rikon's Frosting Deco Pen How our Frosting Deco Pen works -- Kathy shows you the basic steps for using the Frosting Deco Pen. Browse all our products and see more videos on our web site:
Make Your Own Shea Butter Frosting *****Formally called "Grow Hair With Homemade Shea Butter Mix" and was originally loaded in June 2009.***** Make your own shea butter frosting! More information for you: I made this shea butter frosting in June 2009. This was the only time I made this mixture. Do you want to see other shea butter recipes? Please go to my channel and click on the "Hair Recipes" playlist: See latest shea butter video: Ingredients: 1/2 cup of shea butter 1/3 cup of oil of your choice (olive, vatika, castor, coconut, etc.) 2-3 tablespoons of aloe vera gel 1 tablespoon of vegetable glycerin Tea tree oil (preservative) Lavender essential oil (or EO of your choice) Directions: 1. Partially melt shea butter in microwave. 2. Add oil to shea butter. 3. Blend shea butter and oil for approx 15-20 minutes. 4. Add aloe vera gel and vegetable glycerin. 5. Blend for five minutes. 6. Add 10 drops of tea tree oil. 7. Add 5-10 drops of lavender essential oil (or EO of your choice). 8. Blend for five minutes. I used vatika oil and coconut oil in this mix. You can purchase these oils from a local Indian grocery store or from AyurNatural Beauty ( or The Indian Food Store (). Please view "A Brief Guide to Oils for Healthier Hair" by msbrice "Preserve, Preserve, Preserve Your Mixes!!" by Desaundrea Music: steppin' by Nappynfree DISCLAIMER: I purchased all the products used or mentioned in this ...
Red Velvet Cake Recipe : Frosting the First Cake Layer Are you making a layer cake? Learn how to frost the first layer of your cake with expert tips in this free recipe video. Expert: Jamaica Crist Contact: Bio: Jamaica Crist is the owner of "Jamaica's Cakes" in West Los Angeles, CA. Her store specializes in original birthday cakes, elegant wedding cakes and many other fine desserts. Filmmaker: Traci Holsey
How to Make Cream Cheese Frosting . Easy, easy, easy and oh so good. This frosting complements all kinds of things like apple cake, carrot cake and banana muffins.
Betty's Buttercream Frosting Recipe In this video, Betty demonstrates how to make her easy and fantastic Buttercream Frosting. This will be demonstrated as a frosting for cookies, but it is appropriate for cakes, cupcakes, cookies, muffins, doughnuts, and just about anything you like spread with a sweet and delicious topping! Ingredients: 16 oz. package confectioners sugar ½ cup butter, softened 3 tablespoons milk 2 teaspoons vanilla extract Use an electric mixer on low speed to beat 16 oz. confectioners sugar, ½ cup butter, 3 tablespoons milk, and 2 teaspoons vanilla until well blended and smooth. If the frosting is too thick, add a small amount of milk. If it is not thick enough, add more confectioners sugar. When it is of spreading consistency, it is ready to use. You may refrigerate it until later. When you remove it from the refrigerator, let it stand until it reaches room temperature for easiest handling. This recipe will make approximately 2 ½ cups of frosting.
How To Frost a Cake Expand the description and view the text of the steps for this how-to video. Check out Howcast for other do-it-yourself videos from Saysa and more videos in the Cakes category. You can contribute too! Create your own DIY guide at or produce your own Howcast spots with the Howcast Filmmakers Program at Ever wonder how the pros get their cakes to look so pretty? Here's how. To complete this How-To you will need: A cooled-down cake A serrated knife A platter Strips of wax paper Frosting An offset spatula or table knife A spoon A wooden skewer (optional) (optional) Step 1: Slice off the top Slice off the top of your cake, if dome-shaped. The serrated knife will make a uniform, flat surface for your frosting. Step 2: Add a tiny bit of frosting to the platter Add a tiny bit of frosting to the center of the platter. This will keep your cake from moving as you frost. Step 3: Add the wax paper Line the edges of the platter with the strips of wax paper. The cake will hold them in place. Step 4: Set your cake on the platter Set your cake on the platter. Step 5: Frost the top, then the sides Frost the top, then the sides. Use an offset spatula or table knife to distribute the frosting evenly, and repeat this step if you have more than one layer. Tip: If the temperature in the kitchen is hot -- and the frosting gets runny -- place the cake in the freezer for a few minutes, then continue frosting. Step 6: Add the finishing touches Add the finishing ...
Cuisinart Chocolate Frosting This quick, rich, delicious chocolate frosting comes together in your mixer in just minutes. Made with your Cuisinart Stand Mixer, this recipe is brought to you courtesy of the Cuisinart Chefs. For a printable version of this recipe, go to
How to make frosted tealights - Crafts Beautiful August 2007 Corinne Bradd shows Kristy Clark how to transform simple tumblers and tealights with a clever stencilled frosting technique
Chocolate Cupcakes with Vanilla Buttercream Frosting tests out a delicious recipe from New York City's famous Magnolia Cupcakes.
Betty's Best Chocolate Cake with Double Frosting In this video, Betty demonstrates how to make her Best Chocolate Cake with Double Frosting. This cake is composed of three moist chocolate layers that are frosted with Betty's Never Fail White Icing and then Betty's Rich Chocolate Frosting over the top of that. It is a gorgeous cake and is absolutely delicious! You will find the two cake icings in separate videos. Ingredients: ¾ cup plus 2 tablespoons cocoa powder 1 cup boiling water 2 tablespoons butter, softened to room temperature 2 cups sugar 2 cups self-rising flour ½ cup additional butter, softened to room temperature ½ cup buttermilk 2 eggs 1 teaspoon vanilla extract Betty's Never Fail White Icing (video is in bettyskitchen) Betty's Rich Chocolate Frosting (video is in bettyskitchen) dark chocolate curls or shavings, optional In a small saucepan, combine ¾ cup plus 2 tablespoons cocoa powder, 1 cup boiling water, and 2 tablespoons butter. Stir until smooth and set aside. Place 2 cups sugar and 2 cups self-rising flour in a large mixing bowl and stir until well-blended. Add cocoa mixture and ½ cup butter. Use an electric mixer on medium speed to blend. Add ½ cup buttermilk, 2 eggs, and 1 teaspoon vanilla. Beat for 2 minutes with electric mixer. Ladle batter into 3 greased and floured 8-inch cake pans that have lined with waxed paper on the bottom. (I used 8 ¾-inch cake pans, resulting in thinner layers and shortened cooking time.) Bake at 350 degrees (F) for approximately 25 minutes, or until a toothpick inserted ...
Betty's Ale-8-one Cake Frosting Recipe In this video, Betty demonstrates how to make Ale-8-One Cake Frosting. This frosting has a pudding consistency, and consists of a custard made of eggs, butter, sugar, flour, crushed pineapple, and coconut. It is perfect as a frosting for an Ale-8-One Cake, but you may also use it on any cake that is flavored appropriately, such as lemon, orange, pineapple, etc. Delish! Ingredients: 1 stick butter, melted (1/2 cup) 2 eggs, well beaten 1 ½ cups sugar 1 ½ tablespoons all purpose flour 8-oz. can crushed pineapple, undrained 1 cup sweetened, flaked coconut In a large pot, stir together 1 stick melted butter, 2 well beaten eggs, 1 ½ cups sugar, 1 ½ tablespoons all purpose flour, and an 8-oz. can undrained crushed pineapple. Cook over low to medium heat, stirring constantly, until the mixture is thickened. Cool. (You may refrigerate the mixture after initially cooling at room temperature.) Add 1 cup coconut, and stir well. Spread frosting over chilled Ale-8-One Cake (or other desired cake or cupcakes). My family loves this cake. I hope you will enjoy it, too! Love, Betty ♥♥♥♥♥
Betty's Rich Chocolate Frosting In this video, Betty demonstrates how to make Rich Chocolate Frosting. This frosting is composed of unsweetened chocolate squares, butter, eggs, half-and-half, confectioner's sugar, and flavorings. It looks lovely and tastes decadent! Ingredients: (2) 1-oz. squares unsweetened chocolate ½ cup butter, softened to room temperature 1 egg (I used ¼ cup egg substitute—Egg Beaters.) 1 tablespoon half-and-half 2 teaspoons vanilla extract 1 ½ teaspoons lemon juice 16-oz. package confectioner's sugar Place (2) 1-oz. squares unsweetened chocolate in top of a double boiler. Bring water in double boiler to a boil over medium heat. Reduce heat to low and heat chocolate until it melts. Set aside to cool slightly. Place ½ cup butter in a large mixing bowl. Mix with an electric mixer. Add cooled, melted chocolate, 1 egg (or ¼ cup egg substitute), 1 tablespoon half-and-half, 2 teaspoons vanilla, and 1 ½ teaspoons lemon juice. Mix well with mixer. Continue to mix with mixer while slowly adding a 16-oz. package of confectioner's sugar. Beat until the mixture is smooth and spreadable. Spread immediately on cakes, cupcakes, etc. This is a beautiful frosting that is so easy to use. You can easily spread it over the top of Never Fail White Frosting on my Best Chocolate Cake with Double Frosting! Enjoy!!! --Betty
Betty's Spiced Buttercream Frosting Recipe In this video, Betty demonstrates how to make Spiced Buttercream Frosting, using some spices from "the spice island of the Caribbean," Grenada. This is a wonderful version of buttercream frosting, with a little orange juice, ground cloves, and ground cinnamon added! You will love this special twist to an old favorite! Ingredients: 1 cup butter, softened to room temperature 3 cups confectioners sugar 1 tablespoon orange juice ¼ teaspoon ground cloves ½ teaspoon ground cinnamon Combine 1 cup butter with 3 cups confectioners sugar, creaming until light and fluffy. Add 1 tablespoon orange juice. Beat until spreading consistency. Beat in ¼ teaspoon ground cloves and ½ teaspoon ground cinnamon. This is a beautiful and delicious frosting for cakes, cupcakes, cookies, and fruit and nut breads. I will be uploading a Mothers Day cake tomorrow that is perfect for using this frosting! Much love, Betty
How to Make Homemade Chocolate Frosting Visit my blog at for more info on cooking and crafts! Here's a simple recipe for delicious chocolate frosting. Perfect pairing with my homemade chocolate cake or to use on brownies. It is so easy to whip up you'll never buy canned frosting again. Whether you call it frosting or icing, it's the "icing on the cake". "PERFECTLY CHOCOLATE" CHOCOLATE FROSTING 1/2 cup (1 stick) butter or margarine 2/3 cup HERSHEY'S Cocoa 3 cups powdered sugar 1/3 cup milk 1 teaspoon vanilla extract Melt butter. Stir in cocoa. Alternately add powdered sugar and milk, beating to spreading consistency. Add small amount additional milk, if needed. Stir in vanilla. About 2 cups frosting.
How to Make Donut Pillow w/ Strawberry Frosting DIY Come visit me: facebook Materials: require sewing machine 1 yard light brown fleece 1 yard pink fleece Measuring tape Marker Pins Scissors Pillow Stuffing Needle Matching threads Fabric Glue Total time: 1 ½ hour- 2 hour
Pastry Decorating : How to Make Frosting Roses Frosting roses can be made using a rose nail and piping bag with a rose tip filled with butter cream. Find out how to make frosting roses with the help of a professional pastry chef in this free video on icing decorations. Expert: Angela Jiles Contact: Bio: Angela Jiles is a professional pastry chef and graduate of Johnson and Wales University. Filmmaker: Gina Miller-Britton
DC Cupcakes- Glow-in-the-Dark Frosting For more, visit | Sophie and Katherine experiment with tonic water to try and make glow-in-the-dark frosting ... and, have a little black light fun.
Fourth of July Cake : Making Frosting Rosettes & Stars Pastry bags have different frosting tips that are used to make shapes. Work with a pastry bag to make rosettes and stars with tips from a professional baker in thisfree cake decorating video. Expert: Karen Weisman Bio: Karen Weisman graduated from Boston University with a degree in Hotel and Food Management. Since then, she has helped a national grocery store chain develop and launch a gourmet food division. Filmmaker: Karen Weisman
Yule Log Recipe : Making Chocolate Frosting for Yule Log Dessert Recipe Learn how to make chocolate frosting for a yule log recipe in this free cooking video on making a yule log dessert recipe for Christmas or other holidays. Expert: Kip Bradford Bio: Kip Bradford has earned his living as a musician and sound system designer consultant. Filmmaker: Kip Bradford
Peanut Butter Cake and Frosting Facebook: Link to al my videos: Peanut butter cake: 1/2 c. creamy peanut butter 1/2 c. shortening 2 c. llight brown sugar 2 tsp. vanilla extract 4 large eggs 2 3/4 all purpose flour 2 tsp. baking powder 1 tsp. salt 1 3/4 c. milk If you fill the pans too full it takes a lot longer to bake, I recommend using a baking core (flower nail turned upside-down and sprayed with baking spray, place in the middle of your pan and pour the batter around it) if you fill the pan more than 1/2 full. Peanut butter cream cheese frosting Makes about 3 cups 1/4 c. creamy peanut butter 1/4 c. salted butter 8 oz. softened cream cheese 1-2 tsp. vanilla 1 lb powdered sugar 1-2 tbs. half and half I have a tough time using frostings that require refrigeration, I just don't have a lot of room to store cakes frosted with them! But this was good and I'm sure I'll be making it again :D Few more sites to check out: Mishmash Maggie, lot of good stuff on here, and she just cracks me up!! Insane frosting decorators, their cakes are just too cool: And if you haven't already, check out my friend Nivia's cake website: I keep thinking there's more, if I remember I'll post them. Music from Final Fantasy X
Pastry Decorating : How to Make Frosting Flowers Making frosting flowers requires a piping bag with a rose tip, parchment paper and butter cream. Decorate a wedding cake in frosting flowers with tips from a professional pastry chef in this free video on icing decorations. Expert: Angela Jiles Contact: Bio: Angela Jiles is a professional pastry chef and graduate of Johnson and Wales University. Filmmaker: Gina Miller-Britton